Name: Tex-Mex Stuffed Peppers with Turkey & Black Beans
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Ingredients: 4 large bell peppers (halved and seeds removed); 1 lb ground turkey (93% lean); 1 cup black beans (canned, drained and rinsed); 1/2 cup cooked brown rice; 1/2 cup no-salt-added diced tomatoes; 1/2 cup shredded Monterey Jack (or light cheddar cheese); 2 tsp chili powder; 1 tsp cumin; 1/2 tsp paprika; 1/2 tsp garlic powder; 1/2 tsp onion powder; 1/4 tsp black pepper; 1 tbsp olive oil