Whatever brought you here β blood sugar swings, stubborn weight, brain fog, bloat, or just wanting to age well β youβre in the right place.
Recipe Shop is your personalized path to healing, built on low-sodium, low-carb, healing meal plans that taste amazing and actually move the needle. Our nutritionist-crafted plans target the root causes: inflammation, cravings, energy crashes, and more β so you can reset your health for good.
Start with the goal that matters most to you β and unlock the meals that help you reach it.
Not Sure Where to Start?
Take this 60-second quiz to find your best-fit plan.
π§ BRAIN & MOOD
- Sharper focus β no more brain fog from sugar crashes or high sodium dehydration
- Improved memory β better blood flow to the brain = clearer recall
- Fewer mood swings β balanced blood sugar = stable mood
- Less anxiety β sugar spikes and sodium-induced tension can fuel anxious episodes
- Improved sleep β better insulin regulation = deeper rest
- Boosted motivation β inflammation and fatigue kill momentum; this clears the fog
β€οΈ CARDIOVASCULAR & BLOOD HEALTH
- Lower blood pressure β the most immediate and powerful benefit of cutting sodium
- Reduced risk of stroke β supported by both sodium reduction and glycemic control
- Lower LDL cholesterol β especially on low-carb, whole-food-based eating
- Healthier heart rhythm β excess sodium can increase arrhythmia risk
- Better circulation β less inflammation = healthier blood vessels
- Improved blood flow to the brain and muscles
π₯ INFLAMMATION & PAIN RELIEF
- Less joint pain β sugar and salt both feed systemic inflammation
- Fewer headaches β especially for people with sodium-sensitive migraines
- Reduced bloating β water retention from sodium and sugar can be dramatic
- Improved autoimmune symptoms β many report flare reduction when inflammation is lowered
- Less puffiness in face, eyes, fingers, ankles
β‘ ENERGY & METABOLISM
- Steadier energy levels β no more 3 PM crashes
- Improved mitochondrial function β healthier energy production at the cellular level
- Better insulin sensitivity β key for diabetes prevention and reversal
- Faster post-meal recovery β no βfood comaβ effect
- Increased fat-burning efficiency β especially on a low-carb plan
- More stamina for workouts and daily movement
π½οΈ CRAVINGS & CONTROL
- Cravings dramatically reduced β no more feeling “out of control” around food
- Tastebuds reset β you begin to actually taste real food again
- Less emotional eating β stabilized blood sugar supports emotional regulation
- No more late-night pantry raids β satiety kicks in faster and lasts longer
πΏ WEIGHT & BODY COMPOSITION
- Initial water weight drop β often 3β7 lbs in the first week from sodium/bloat release
- Sustainable fat loss β especially abdominal fat (insulin-related)
- Less visceral fat β associated with reduced disease risk
- Improved lean muscle retention β when paired with high-protein, low-carb meals
- Fewer plateaus β no insulin rollercoaster sabotaging progress
π LONGEVITY & ANTI-AGING
- Skin looks clearer, less inflamed
- Under-eye bags reduced β puffiness and bloating ease
- Better collagen protection β less sugar = less glycation = fewer wrinkles
- Reduced age-related muscle loss (sarcopenia) β especially with adequate protein
- Stronger bones β some sodium-heavy diets may deplete calcium
- Lower risk of Alzheimerβs and cognitive decline
π©Ί BLOOD SUGAR AND DIABETES SUPPORT
- Lower fasting blood sugar
- Fewer glucose spikes
- Reduced A1C levels over time
- Improved insulin sensitivity β especially with fiber-rich, low-carb meals
- Easier blood sugar regulation after meals
𧬠HORMONE SUPPORT
- Improved PCOS symptoms β insulin resistance is a root cause
- Better thyroid regulation β when blood sugar is balanced
- Reduced PMS symptoms β salt/sugar exacerbate water retention and mood dips
- More balanced cortisol levels β better blood sugar = better stress resilience
- Improved estrogen metabolism β nutrient-dense, low-inflammatory foods can help
π§ DIGESTION & GUT HEALTH
- Reduced bloating and gassiness
- More regular digestion β especially when carbs come from fiber-rich veggies
- Lower risk of gut permeability (leaky gut) β linked to inflammatory foods
- Improved microbiome diversity β less sugar = less bad bacteria
- Less constipation β especially when water + fiber are optimized