Name: Garlic Butter Perch with Steamed Asparagus
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: ¾ lb perch fillets; 2 Tbsp unsalted butter; 2 cloves garlic (minced); 1 Tbsp fresh lemon juice; 1/4 tsp salt (divided); 1/4 tsp pepper (divided); 1 Tbsp chopped fresh parsley; 1 lb asparagus (trimmed); 1 Tbsp olive oil