Name: Mediterranean Chickpea Salad with Feta, Olives, and Cherry Tomatoes
Prep time: 10 min
Total time: 10 min
Ingredients: 1 cup chickpea (canned, drained and rinsed); 1/2 cup cherry tomatoes (halved); 1 tbsp Hy-vee feta cheese (crumbled); 2 tbsp gaea Kalamata olives (halved); 1/4 red onion (finely chopped); 1 tbsp olive oil (extra virgin); 1 tbsp balsamic vinegar; 2 tbsp parsley (fresh, garnish); 1/8 tsp pepper

Mediterranean Chickpea Salad with Feta, Olives, and Cherry Tomatoes

Experience the vibrant flavors of the Mediterranean with this refreshing Chickpea Salad. Packed with protein-rich chickpeas, tangy feta cheese, briny olives, and juicy cherry tomatoes, this salad is a delightful blend of textures and tastes. Tossed in a light vinaigrette, it's perfect as a main dish or a hearty side. Bursting with fresh ingredients and Mediterranean flair, this salad is both nutritious and satisfying, making it an ideal choice for a healthy lunch or dinner.

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Mediterranean Chickpea Salad with Feta, Olives, and Cherry Tomatoes

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Mediterranean Chickpea Salad with Feta, Olives, and Cherry Tomatoes