Zucchini and Egg Frittata

This Zucchini and Egg Frittata is a delicious and nutritious dish that is perfect for breakfast, brunch, or even a light lunch. The combination of tender zucchini, juicy cherry tomatoes, and savory Parmesan cheese makes for a flavorful and satisfying meal. Enjoy!

Print Recipe Save in Recipe Box

Get Recipe Ingredients

Continue This Recipe

Name: Zucchini and Egg Frittata
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 6 eggs (large); 1/4 cup milk (any kind); 1 zucchini (medium size thinly sliced ); 1/2 cup cherry tomatoes (halved); 1/4 cup parmesan cheese (grated); 1/4 basil (fresh, chopped (optional)); 2 cloves garlic (minced); 1 tbsp olive oil; 1/8 tsp salt; 1/8 tsp pepper