Blackened Tilapia with Pico de Gallo, Avocado, and Cilantro-Lime Cauliflower Rice
Delight in a vibrant and nutritious meal with our Blackened Tilapia, perfectly complemented by fresh Pico de Gallo, creamy avocado, and a zesty Cilantro-Lime Cauliflower Rice. The tilapia fillets are seasoned with a flavorful blend of spices and cooked to perfection, offering a deliciously smoky taste. Topped with a refreshing pico de gallo and paired with creamy avocado slices, each bite is a burst of fresh flavors. The cauliflower rice, infused with lime and cilantro, adds a light and aromatic side that completes this wholesome dish. Perfect for a healthy lunch or dinner, this meal is both satisfying and full of bold, delightful flavors
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Blackened Tilapia with Pico de Gallo, Avocado, and Cilantro-Lime Cauliflower Rice
