Smoky Pork Tacos with Avocado Corn Salad

Enjoy the bold, smoky flavors of these delicious Smoky Pork Tacos, served on soft tortillas and topped with fresh and vibrant fillings. Paired with a refreshing Avocado Corn Salad, this meal is both satisfying and mindful of dietary limits, keeping carbohydrates and sodium in check.

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Name: Smoky Pork Tacos with Avocado Corn Salad
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 lb pork tenderloin (thinly sliced); 1 tsp smoked paprika; 1/2 tsp ground cumin; 1/2 tsp garlic powder; 1/4 tsp chili powder; 1/4 tsp salt; 1/4 tsp black pepper (ground, divided); 2 tbsp olive oil (divided); 8 loven carb contol tortillas (12 carbs and 100 mg sodium each); 1 cup lettuce (shredded); 1 cup cherry tomatoes (divided diced and halved); 1/2 cup red onion (diced, divided); 1/4 cup cheddar cheese (shredded); 1/8 cup cilantro (Fresh chopped (for garnish)); 2 Lime (wedges for serving, 1 TBSP lime juice); 1 cup corn kernels (cooked, fresh or frozen); 1 avocado (diced)