Name: Crockpot Chicken and Dumplings with Steamed Green Beans
Prep time: 15 min
Cook time: 420 min
Total time: 435 min
Ingredients: 1 10.5 oz can cream of chicken soup, (low or no sodium); 1 32 oz chicken broth, no sodium; 2 chicken breasts; 2 cups frozen mixed vegetables (e.g., peas, carrots, and corn); 1/2 medium onion, (diced); 1 tsp garlic powder; 1 tsp onion powder; 2 tsp butter, (unsalted); 1/2 8oz roll Pillsbury Grands biscuits, (quartered); 2 cups green beans, (fresh or frozen ); 1 tsp olive oil; 1/8 tsp salt; 1/8 tsp black pepper

Crockpot Chicken and Dumplings with Steamed Green Beans

This Crockpot Chicken and Dumplings recipe is a comforting and flavorful dish, perfect for busy days. Tender chicken, savory vegetables, and fluffy biscuits come together in a creamy broth, creating a hearty, satisfying meal. Paired with steamed green beans for balance, this dish keeps carbs and sodium in check while delivering cozy comfort.

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